We must change the way we take care of our planet and we must help each other – it is only then that we can make a real difference. We at Ljusgårda do our part by growing Swedish lettuce in a sustainable way – without depleted soils, pesticides and long transports.
We are moving burdensome crops into our ecosystems . What sun, wind and water do outdoors, Ljusgårda does indoors and creates a controlled environment with optimal conditions for each specific plant, 365 days a year.
Ljusgårda is one of the biggest vertical indoor farms globally. With an industrial approach, the company aims to provide Sweden with sustainable and high-quality produce, at large scale.
The company was founded in 2018 and is ranked as one of the world’s foremost food tech companies, with well-known and long-term investors who, together with the team at Ljusgårda, have aimed for Ljusgårda to become one of the world leaders in its industry.
